Category: Disease
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Health Promotion: Disease Control and Prevention
Table of Contents Introduction Description Rationale Goals and Objectives Program Development Program Implementation Evaluation Reflection References Introduction Much attention from healthcare providers and healthcare agencies is dedicated to the problems of obesity. Still, not many professionals discuss the risk of being overweight, including the potential consequence of becoming obese in the future. In terms of…
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Patient Medication Education for Chronic Diseases
PICOT Question In elderly patients with chronic diseases, (I) do patient education intervention, (C) compared with only medication treatments, (O) increase their health knowledge and improve their health status (T) in a period of 6 months? To answer the PICOT question, it is necessary to conduct a study that will observe a particular group of…
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Health Informatics: Centers for Disease Control and Prevention
The present paper reviews the role of the Centers for Disease Control and Prevention [CDC] (2016) in the regulation of healthcare informatics. CDC (2016) is a state agency that, among other things, is relevant from the point of view of the healthcare legislation of the US, including the regulations that are related to health informatics.…
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Risk of Heart Disease in Obese Individuals
It should be noted that obesity is a chronic condition that can be characterized by excessive accumulation of adipose tissue, which poses a threat to the health and overall well-being of individuals. World Health Organization (WHO) considers obesity a major risk factor for heart disease and other chronic conditions (Katz, 2017). WHO is actively studying…
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STD: Proportion of Females Aged 15-44 Years Who Required Treatment for Pelvic Inflammatory Disease
Table of Contents Introduction Signs and Symptoms Treatments per Current Clinical Guidelines Follow-Up Psychological Issues Side Effects Statistics Conclusion References Introduction Sexually transmitted diseases (STDs) turn out to be an urgent topic for discussion for the citizen of the United States. If these diseases remain untreated, they can cause pelvic inflammatory disease (PID), which results…
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Health. Centers for Disease Control and Prevention
Various non-governmental organizations and governmental agencies contribute to the improvement of people’s lives in different areas, including health care. The Centers for Disease Control and Prevention (CDC) is a governmental agency that aims to improve public health through research and dissemination of information regarding potential and current health and security threats (“Mission, Role, and Pledge,”…
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Sickle Cell Disease Concept
Introduction Sickle cell disease (SCD) is a major health concern in the United States. According to Akingbola et al. (2016), the introduction of hydroxyurea (HU) was a major relief to patients as it has been proven to alleviate symptoms of the disease. Adewoyin, Oghuvwu, and Awodu (2017) argue that this mode of managing SCD is…
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Smoking and Heart Disease Rates in African-Americans
Population and Health Disparity High prevalence of smoking in African-Americans leads to the increased incidence of heart disease in this population (Cox, Okuyemi, Choi, & Ahluwalia, 2011). Literature Search According to Berry et al. (2012), smoking is associated with the high risks of heart disease, and this is especially the case for the African-American population.…
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Cardiac Health and Disease Prevention
The prevalence of cardiovascular conditions in today’s environment has become a pressing concern. Millions of people suffer from them, as the contemporary lifestyle leaves fewer opportunities to maintain cardiac health. Under such circumstances, it is vital to research and promote relevant practices that will contribute to the cardiovascular disease prevention within the population. The current…
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Fight Against Infectious Diseases in Humans
Describe the AHE factors that are associated with a selected diarrheal infection, a respiratory infection, a vector-borne infection, and an STI Diarrheal infections are caused by communicable pathogens, known as E. coli bacteria, transmitted through fecal contaminated food and water. The bacteria can live in a harsh environment for a long period. Viruses and parasites…